Despite its millennia-old tradition, you don't know Kombucha yet?

Kombucha originated in Asia over 2000 years ago and is a fermented tea drink made from four natural organic ingredients.

During the weeks of fermentation, the bacteria and yeasts of the Kombucha culture metabolize the sugared tea infusion.

This creates over 32 healthy nutrients, probiotics and vitamins. Thanks to these ingredients, kombucha is a nutrient bomb and has many health-promoting effects.

We use healthy kombucha tea in its pure form as a base and combine it with organic fruits such as Ginger or Passion Fruit.

This creates a tingling and sweet and sour taste that you will love! Completely without aromas and artificial additives.

With only 2.4g of sugar, Kombuchery is not only particularly low in calories, but also contains up to 77% less sugar than most lemonades and 50% less sugar than many other Kombucha.

Kombuchery offers you the perfect alternative if you don't feel like unhealthy sodas or boring water.

We have been committed to social responsibility since day one. Together with Viva con Agua de Sankt Pauli e.V., we build drinking water and sanitary facilities in Africa.

We also bottle our kombucha in environmentally friendly reusable glass bottles in a social inclusion workshop.

As a young startup, sustainability is close to our hearts and we are climate neutral. We support the expansion of wind energy in northeastern Brazil and have been offsetting all unavoidable emissions since our founding.

That way, everyone gets something out of Kombuchery!

Day after day we want to Kombuchery as a healthy and delicious refreshment and declare war on the beverage companies.

Be there while our young start-up revolutionizes the beverage industry within a very short time.